Specialty orders require 7–10 days notice

Stack of grey and pink macarons on a pale background

Macarons Buffalo NY

Single raspberry macaron with a thick berry filling on a marble surface

Buffalo's finest macarons

The delicate crunch of a properly baked shell, and a filling worth the wait.

At Fig Tree Patisserie we make macarons the long way, and it shows. Our range runs from timeless classics to flavors you will not find anywhere else in Western New York, each one balanced so the shell keeps its chew and the filling carries the flavor rather than just the sugar.

A new flavor every month

Alongside the standing menu we introduce one brand new flavor every month, so there is always something to come back for. Recent runs have included cookies and cream, strawberry and blackberry, and the seasonal specials follow whatever fruit is at its best.

Custom colors and flavors for your event

For weddings, showers and corporate events we can create custom colors and custom flavors to match your palette. Bring us a swatch, a photograph of the invitation or a hex code and we will work to it. Macarons also make an excellent dessert table centrepiece, either on their own or stacked around a cake.

Gluten-free by recipe

Every macaron we make is gluten-free, and we can make them dairy-free on request. They are produced in a facility that also handles nuts, peanuts, soy, dairy, eggs and gluten, so while we take every precaution against cross contamination we cannot call them allergen-free.

Ordering

Stock flavors can be bought straight from the case during open hours. For a large or custom macaron order, give us at least 10 days.

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Good to know

Macaron questions

Are your macarons gluten-free?

Yes. All of our macarons are gluten-free by recipe, and they can be made dairy-free on request. They are produced in a facility that also handles nuts, peanuts, soy, dairy, eggs and gluten, so we cannot call them allergen-free.

Can you match macarons to my wedding or party colors?

We can create custom colors and custom flavors for any event, so the macarons can be matched to a colour palette, a theme or a dessert table.

How many macaron flavors do you carry?

We keep a standing range of classic and adventurous flavors and introduce one brand new flavor every month, so the case is never quite the same twice.

What is inside a Fig Tree macaron?

Shells are filled with traditional buttercream, ganache, or one of our unique fillings depending on the flavor.

How should I store macarons and how long do they keep?

Keep them refrigerated in a sealed container and bring them to room temperature for about 20 minutes before serving so the filling softens and the shell keeps its chew.

How far ahead should I order macarons for an event?

Give us at least 10 days for a large or custom macaron order. Smaller quantities in stock flavors can often be bought straight from the case during open hours.

Still have a question? Call the bakery on 716-436-3001 during open hours.